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NKBA 40 Guidelines For Kitchen Design
Section 3 Appliance Placement & Clearance Space
Guideline 17 Proper Sink Location
Guideline 17 Picture 1
 
Guideline 17 picture 2
   
Guideline 17

 If the kitchen has only one sink, it should be located between or across from the cooking surface, preparation area or refrigerator.
 
Guidelines used by permission from the National Kitchen & Bath Association
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